Way to win the HEART of your LOVED ones
Here I am sharing a very easy mango dessert recipe – Mango Pudding with only 4 ingredients which are easily available at home. This pudding doesn’t have egg or gelatin or agar-agar or china grass. The pudding is made without baking. This is a no bake mango pudding. Do try out this recipe while mangoes …
In this post I am sharing a dish which will be one of the favourites of hard core non-vegetarian fans and that is Mutton pepper fry. The mutton is first cooked well so that it easily falls apart from the bone. Masala is freshly roasted & ground. Finally the dish is finished off by preparing …
Cheeslings or cheeslings biscuits are a favourite of all, be it kids or elders. This tea time snack can be easily made at home and stored in an air tight container for upto 3 weeks. Here I am sharing a basic recipe with minimum ingredients which kids love to snack on. You can definitely add …
Afghani chicken is very simple to prepare but tastes delicious as it has a very rich & creamy gravy. You just need to add all the ingredients except oil into the chicken and marinate. Then fry the chicken and cook it in the marinade. That’s it!! You can make it with gravy to have it …
Prawns Ghee Roast – as the name itself suggests, it is prepared by roasting the masala in ghee and cooking the prawns in it. It is a famous dish in the Konkan region of Karnataka. There are different varieties of ghee roast like – chicken ghee roast, mutton ghee roast, fish ghee roast & paneer …
This post shows an easy & quick chicken starter recipe “Lemon Chicken”. This tangy & spicy starter is made with boneless chicken and minimum amount of spices. The boneless pieces are marinated with lemon juice & other ingredients for few minutes, shallow fried and then coated with the prepared lemon sauce. INGREDIENTS: Boneless chicken …
In this post we are going to see how to make winter special wheat ladoo well known as Punjabi pinni. This ladoo is specially made in the winter season as it helps in keeping the body warm & provides energy due to the ingredients such as Ghee, Gond or edible gum & dry fruits. It …
Egg is one of the food items that can be had anytime of the day, be it breakfast, lunch, snacks or dinner. Here I am sharing a traditional Konkani style egg curry recipe which is made with coconut based gravy. It goes very well with idli, dosa, rice or even with chapati or roti. The …
Badusha also known as Balushahi is a traditional Indian sweet which looks like glazed doughnut but has a crunchy & flaky texture. A dough is prepared out of maida or all purpose flour, deep fried in oil and then dipped in sugar syrup. The main point of getting the perfect flaky texture in badusha is …
“Soya Ragi Kabab” is a tasty and healthy kabab recipe which can be a perfect starter or a snack. This recipe is made by mincing the soya chunks, adding veggies to make it healthy and using Ragi for binding the kababs. These kababs can be deep fried or shallow fried both of which tastes equally …
