Way to win the HEART of your LOVED ones
In this post I am sharing a dish which will be one of the favourites of hard core non-vegetarian fans and that is Mutton pepper fry. The mutton is first cooked well so that it easily falls apart from the bone. Masala is freshly roasted & ground. Finally the dish is finished off by preparing …
Afghani chicken is very simple to prepare but tastes delicious as it has a very rich & creamy gravy. You just need to add all the ingredients except oil into the chicken and marinate. Then fry the chicken and cook it in the marinade. That’s it!! You can make it with gravy to have it …
Prawns Ghee Roast – as the name itself suggests, it is prepared by roasting the masala in ghee and cooking the prawns in it. It is a famous dish in the Konkan region of Karnataka. There are different varieties of ghee roast like – chicken ghee roast, mutton ghee roast, fish ghee roast & paneer …
This post shows an easy & quick chicken starter recipe “Lemon Chicken”. This tangy & spicy starter is made with boneless chicken and minimum amount of spices. The boneless pieces are marinated with lemon juice & other ingredients for few minutes, shallow fried and then coated with the prepared lemon sauce. INGREDIENTS: Boneless chicken …
Egg is one of the food items that can be had anytime of the day, be it breakfast, lunch, snacks or dinner. Here I am sharing a traditional Konkani style egg curry recipe which is made with coconut based gravy. It goes very well with idli, dosa, rice or even with chapati or roti. The …
Ingredients: Frozen Oysters 1 cup Oil 2 tbsp Onion 2 chopped Garlic 1 tsp chopped Ginger 1 tsp chopped Turmeric powder ¼ tsp Red chilli powder 1 tsp Garam masala powder ½ tsp Water ½ cup Grated coconut ½ cup Coriander leaves 2 tbsp chopped Salt as required Method: I used frozen oysters …
Ingredients: Chicken wings 500 gms Pepper powder ½ tsp Lemon 1/2 Cornflour 3 tbsp Maida 3 tbsp Garlic chopped 2 tsp Soya Sauce 2 tbsp Red chilli sauce 2 tbsp Honey 2 tbsp Red chilli flakes 1 tsp Dry roasted white sesame seeds 1 tsp Spring onion greens 1 tbsp Salt as required Oil as required …
Ingredients: Chicken Lollipop 10 pieces Ginger – Garlic paste 1 tsp Crushed pepper ¼ tsp Red chilli powder 2 tsp Soya sauce ½ tsp Red chilli sauce ½ tsp Tomato ketchup ½ tsp Salt as required Egg 1 whole Maida 1 tbsp Cornflour 2 tbsp Oil for deep frying Method: Take the chicken …
Ingredients: Bottle gourd 1 medium, peeled and roughly chopped Dried prawns 1/3 cup Note: You can also add fresh prawns or clams if available Freshly grated coconut 1 cup Onion 1 medium roughly chopped Dried red chillies 3 Black peppercorns 10 Water 2 glasses Salt as required Method: Heat a kadai on medium flame. Add the chopped bottle gourd and dried …
Ingredients: Boneless/with bone chicken 500 gms Salt as required Maida 2 tbsp. Cornflour 2 tbsp. Red chilly powder 1 tbsp. Tomato ketchup 1 tsp. Soya sauce 1 tsp. Red chilly sauce 1 tsp. Egg 1 Oil for deep frying Method: First we will start with the marination. In a bowl take the cleaned …